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Who we are
About the farm
A 6-hectare family estate in Csopak on the Szita-hegy slope, on limestone-marl and red clay soils. Olaszrizling (Csopaki Kódex-certified Szita-hegy), Yellow Muscat, Furmint, Syrah and red blends. Michelin-recommended wine terrace restaurant with a 180-degree Balaton panorama, guided tastings, vineyard walks, wine dinners and an online shop.
Snapshots
Image rights: Petrányi Pincészet
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Furmint, Gewürztraminer, Kékfrankos (Blaufränkisch), Merlot, Muscat Blanc, Olaszrizling (Welschriesling), Syrah
- Wine
- Still wine · rosé
- Semi-sparkling wine (frizzante)
- Still wine „Balatoni”
- Still wine „Hegybor”
- Still wine „Szita-hegy”
- Still wine
- Still wine
- Semi-sparkling wine (frizzante) „Harmatcsepp”
- Still wine · rosé
- Still wine „Derű”
- Still wine
- Still wine „Ében”
- Still wine „Apám kapálta” · white, medium sweet
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Online shop
- Gastronomy
- Retail
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
6 ha (14.8 acre) · small (5–50 ha)- vineyard · 6 ha (14.8 acre)
Farming method / certification
Community farming
Languages spoken
Hungarian, EnglishLocation
Data source
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