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Who we are
About the farm
We farm 56 hectares of our own vineyards in Orechová, on the south-western volcanic andesite slopes of the Vihorlat mountains; our winery was founded in 1994 as the successor of the Orechová vine-breeding station established in 1966. From fifteen varieties (ten white, five red) we make white, rosé, red, semi-sparkling and predicate wines, including ice wine and berry selections, aged in our underground cellar 6–12 metres deep. You can buy in our shop and online shop; by prior booking we hold guided tastings for 8–50 people in the Hodovňa tasting room or in the cellar, with snacks or dinner and tours of the cellar and vineyards.
Snapshots
Image rights: Pivnica Orechová
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Gewürztraminer, Grüner Veltliner, Kékfrankos (Blaufränkisch), Müller-Thurgau, Olaszrizling (Welschriesling), Pinot Gris, Pinot Noir, Riesling, Sauvignon Blanc, St. Laurent
- Wine
- Still wine · rosé
- Semi-sparkling wine (frizzante)
- Late harvest / botrytised (e.g. szamorodni)
- Still wine · sweet
- Wine
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
56 ha (138.4 acre) · medium (50–300 ha)- vineyard · 56 ha (138.4 acre)
Farming method / certification
Community farming
Languages spoken
SlovakLocation
Contact
Data source
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