Verified by hand — from the farm's own website
Who we are
About the farm
In the Nebrodi mountains near Raccuja we farm 25 hectares: besides our hazelnut groves we grow strawberries, vegetables, mushrooms and chestnuts, and since 2016 we have been raising semi-free-range Suino Nero dei Nebrodi pigs. From our pigs we make our own salami, ham, pancetta, capocollo and sausages, and we turn our strawberries into jam. We sell our products in our online shop with delivery, and our agriturismo welcomes guests with rooms and a swimming pool.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Grain, pulses, seeds & nuts
Hazelnut
- Nuts & seeds
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Pigs
- Ham, bacon & smoked meats
- Streaky bacon
- Sausages & salami
- Salami
- Ham, bacon & smoked meats
More of our products
- Jam, preserves & compote
- Jam
Sales channel
- Online shop
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
25 ha (61.8 acre) · small (5–50 ha)- orchard
- garden (vegetables)
Farming method / certification
Community farming
Languages spoken
ItalianLocation
Data source
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