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Quaryat Dillar medium

Farm (farmyard) · Dílar · Spain

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Verified by hand — from the farm's own website

Who we are

About the farm

We run a family olive mill in Dílar, in the Sierra Nevada Natural Park about 15 minutes from Granada; the Velasco Gil family founded it in 2009. Our 130-hectare family estate consists of olive groves, almond trees, poplars and cereal fields, and we make extra virgin olive oil from our own olives (Picual, Arbequina, Blend, Ecológico and a lemon-flavoured oil). We welcome visitors all year round by prior reservation: a mill visit, a walk among the olive trees and an oil tasting. We deliver our oils from our web shop within Spain.

Snapshots

Quaryat Dillar – photo 1/3Quaryat Dillar – photo 2/3Quaryat Dillar – photo 3/3

Image rights: Quaryat Dillar

Sales channel

  • Online shop
  • Delivery / shipping

Product categories

Preserves, pickles, sauces, oil & vinegar

Product groups

oil

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

130 ha (321.2 acre) · medium (50–300 ha)

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: visits by appointment
Opening hours: by appointment

Languages spoken

Spanish, English

Location

Finca Las Ánimas, 18152 Dílar
Coordinates: 37.07374, -3.601

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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