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Who we are
About the farm
We farm in Balatonfőkajár in the Balatonfüred-Csopak wine region; our winery was founded by Tamás Sipőcz in 2015. From our organically, hand-worked vineyards we make spontaneously fermented organic Olaszrizling, Kékfrankos, Kadarka, rosé, pét-nat and orange wine, as well as grape seed oil and ground grape seed. We sell our products in our webshop, and we hold wine tastings and vineyard visits by booking in the 400-year-old archbishop’s tithe cellar.
Snapshots
Image rights: Quiar Birtok Borászat
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Kadarka, Kékfrankos (Blaufränkisch), Olaszrizling (Welschriesling)
- Oil
- Cold-pressed
- Cold-pressed · 3 500 HUF / pcs · sold out
- Wine
- Still wine · rosé
- Pét-nat
- Still wine · orange (skin-contact)
- Still wine · 5 500 HUF / pcs · in stock
- Still wine · 5 000 HUF / pcs · in stock
- Still wine · rosé · 2 990 HUF / pcs · in stock
- Still wine „Bio olaszrizling 2025” · EU organic · 2 990 HUF / pcs · in stock
- Still wine „Bio Olaszrizling 2024” · EU organic · 2 990 HUF / pcs · in stock
- Pét-nat · 5 000 HUF / pcs · in stock
- Still wine · orange (skin-contact) · 4 000 HUF / pcs · in stock
- Still wine · EU organic
- Still wine · EU organic
- Still wine · EU organic
- Still wine · EU organic, rosé
- Pét-nat · EU organic, rosé
- Still wine · EU organic, orange (skin-contact)
- Oil
Processing & crafts
Oil & juice pressing, winemaking
Sales channel
- Farm-gate sales
- Online shop
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Hungarian, EnglishLocation
Contact
Data source
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