Verified by hand — from the farm's own website
Who we are
About the farm
We farm a terraced estate on the banks of the Tâmega River in the Basto sub-region of the Vinho Verde region; from about half a hectare of old vines and 2.5 hectares planted in 1997 we make Vinho Verde DOC white, red and rosé wines. Since 2015 all our production has been certified organic; we make jams from the fruit of some 250 trees, grow vegetables in our organic garden and keep native Portuguese chicken breeds. By prior booking we welcome you for vineyard and cellar tours, wine tastings and our estate shop, and we also offer rural accommodation in nine rooms.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine
- Jam, preserves & compote
- Wine
- Still wine · rosé
Vegetables, mushrooms, herbs
Lemon balm
- Fresh produce
Mint
- Fresh produce
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Hens
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3 ha (7.4 acre) · micro (under 5 ha)- vineyard · 3 ha (7.4 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
Portuguese, EnglishLocation
Data source
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