Verified by hand — from the farm's own website
Who we are
About the farm
We have farmed in the village of Monninkylä in Askola since 2012, when our first Highland cattle arrived and we began converting to organic farming. We keep about sixty Highland cattle in suckler beef production and grow mainly oats and grass on our fields. We sell our meat mostly by pre-order: you can collect it at the farm by appointment, and we also run meat delivery rounds and take part in local REKO food rings. We hold an open day every year and welcome groups by appointment.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Highland
- Beef
- Hens
- Horses
- Sheep
Sales channel
- Farm-gate sales
- Delivery / shipping
- Farmers' market
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Finnish, SwedishLocation
Contact
Data source
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Pre-order produce Other question
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