Verified by hand — from the farm's own website
Who we are
About the farm
On the Rhuys peninsula in Sarzeau we grow organic vegetables on 6.5 hectares; our association was founded in 2009 and, as a work-integration project (chantier d'insertion), we support around thirty employees a year on their way back to work. We produce about forty kinds of vegetables certified by Ecocert and sell them at the Sarzeau markets, in our farm shop and as weekly baskets ordered on our website, delivered to Vannes on Thursdays. At our urban farm in Vannes (Petit Rebom) we run workshops, we welcome group visits by appointment, and volunteers are welcome too.
Snapshots
Image rights: Rebom – Rhuys Environnement BiO Maraîchage
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Strawberries
- Fresh produce
Vegetables, mushrooms, herbs
- Eggplant
- Potatoes
- Shallots
More of our products
- Plants, seedlings & seeds
- Seedlings
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Farmers' market
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
6.5 ha (16.1 acre) · small (5–50 ha)- garden (vegetables) · 6.5 ha (16.1 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
FrenchLocation
Data source
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