Verified by hand — from the farm's own website
Who we are
About the farm
We, the Johnson family, run a small-scale, organic and diverse farm in Hammarstrand in the Ragunda valley of Jämtland; Elisabeth's family has farmed here for almost eight generations, and we have been KRAV-certified since 1989. On about 80 hectares we keep sheep, Hereford suckler cows and laying hens, grow vegetables, potatoes, berries, fruit and grain, press oil and mill flour; in 2021–22 we planted 1,000 apple trees. Our self-service farm shop welcomes you every day of the year from 10:00 to 18:00, and in summer we also offer pick-your-own, vegetable box and egg subscriptions, farm dinners and concerts.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Animal feed & forage
- Barley
- Rye
Drinks
- Wheat
Fruit
Apples
- Juice, must & syrup
- Pressed juice
- Juice, must & syrup
- Currants
- Gooseberries
- Pears
- Plums
- Raspberries
Sea buckthorn
- Oil
- Strawberries
Vegetables, mushrooms, herbs
- Asparagus
- Potatoes
- White cabbage
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Hereford
- Beef
Hens
- Eggs
- Table eggs
- Eggs
- Horses
Sheep
- Lamb & mutton
More of our products
- Sausages & salami
- Salami
Sales channel
- Farm-gate sales
- Delivery / shipping
- Gastronomy
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
2.5 ha (6.2 acre) · micro (under 5 ha)- garden (vegetables) · 1.5 ha (3.7 acre) · certified organic 60%
- orchard · 1 ha (2.5 acre) · certified organic 40%
Farming method / certification
Community farming
Languages spoken
SwedishLocation
Contact
Data source
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