Verified by hand — from the farm's own website
Who we are
About the farm
In Albugnano, on the highest hill of the Basso Monferrato, we are a fifth-generation winegrowing family tending 7 hectares of south-facing vineyards at 350 metres; the Roggero name has appeared in the village land registry since 1742. Using integrated pest management and keeping chemicals to a minimum, we grow the native Piedmontese varieties Nebbiolo, Freisa, Barbera, Grignolino and Montanera as well as Viognier, and make Albugnano DOC, Freisa d'Asti DOC Superiore, Barbera d'Asti DOCG, rosé and white wines from them. By appointment we welcome you for cellar visits and wine tastings, you can buy our wines on site, and we ship throughout Italy.
Snapshots
Image rights: Azienda Agricola Roggero
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Viognier
- Wine
- Still wine · rosé
- Wine
Sales channel
- Farm-gate sales
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
7 ha (17.3 acre) · small (5–50 ha)- vineyard · 7 ha (17.3 acre)
Farming method / certification
Community farming
Languages spoken
Italian, EnglishLocation
Contact
Data source
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