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Who we are
About the farm
In Mollet de Peralada, in the Empordà, our family winery is run by the fourth generation: we grow grapes on twelve hectares, with Samsó (Carinyena) vines more than a hundred years old alongside white Grenache, Moscatel, Macabeu, Cabernet Sauvignon and Merlot, farmed with an organic approach. Our wines are Carinyena Nua, L'Intrús, Mallolet, La Botera and Camí de Cormes. We welcome you to visit the cellar by prior booking, by phone or e-mail.
Snapshots
Image rights: Roig Parals
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Garnatxa Blanca (Grenache Blanc), Macabeu (Viura), Merlot
- Wine
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
12 ha (29.7 acre) · small (5–50 ha)- vineyard · 12 ha (29.7 acre)
Farming method / certification
Community farming
Languages spoken
Spanish, Catalan, English, GermanLocation
Data source
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