Verified by hand — from the farm's own website
Who we are
About the farm
25 km from Copenhagen, in Smørum, we have been farming since 2020 as first-generation farmers from the city, on just under 10 hectares using regenerative methods (holistic grazing); in 2025 we were selected as one of Europe's Top 50 Farmers. We keep Jersey cows with their calves, forest-raised pigs of an old Danish breed, laying hens in mobile henhouses and bees, grow fruit, and process our produce in our own kitchen. Our self-service farm shop welcomes you every day from 7 am to 6 pm, you can collect orders from our webshop at 11 pick-up points in Copenhagen or at the farm, and once a month we offer a free farm tour.
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Bees
- Honey
- Soap & cosmetics
- Cream
Cattle
- Beef
- Cheese
- Grilling cheese
- Milk
- Pasteurised milk
- A2 milk
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
Hens
- Eggs
- Table eggs
- Eggs
Pigs
- Pork
More of our products
- Ready meals & soups
- Soup
- Sausages & salami
- Salami
Sales channel
- Farm-gate sales
- Online shop
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Danish, EnglishLocation
Contact
The farm has not made its contact details public — you can message it through the application form.
Data source
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