Verified by hand — from the farm's own website
Who we are
About the farm
Since 1998 we have been keeping sheep as a small family business in Orlové near Považská Bystrica, making pure sheep-milk salaš products in the traditional way. We offer fresh and smoked sheep cheese, bryndza and žinčica, and in spring we also sell live lambs by live weight. During the season we welcome customers at the salaš from Monday to Saturday in short morning, afternoon and evening time slots.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Sheep
- Cheese
- Fresh cheese
- Bryndza (sheep's curd cheese)
- Lamb & mutton
- Whole / half lamb · live, young (veal, lamb, kid, suckling)
- Cheese
Processing & crafts
Dairy processing / cheesemaking
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
SlovakContact
Data source
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