Verified by hand — from the farm's own website
Who we are
About the farm
Sauska Villány is the Villány estate of the Sauska family (Krisztián and Andrea Sauska; second generation Péter Pohl, estate director, and Stefanie Sauska), which joined the family's Tokaj winery founded in 2003; five vineyard sites (Ördögárok 8 ha, Kopár 9.74 ha, Makár 38.6 ha, Zuhánya 22 ha, Csukma 4.11 ha) grow Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah, Petit Verdot, Kadarka and Kékfrankos. Júlia Futó is the winemaker and Bence Makó the viticulturist. The winery houses the Sauska48 restaurant and offers guided tastings (Saturday cellar tour, Terroir tasting, Villány x Tokaj) Wednesday to Sunday with prior booking; wines are also sold through the webshop and the website lists events in 2026.
Snapshots
Image rights: Sauska Villány
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Franc, Cabernet Sauvignon, Kadarka, Kékfrankos (Blaufränkisch), Merlot, Petit Verdot, Sauvignon Blanc, Syrah
- Wine
- Still wine · sweet
- Sparkling wine
- Still wine · red
- Still wine · red
- Still wine · red
- Still wine · red
- Still wine · red
- Still wine · red
- Still wine · red
- Still wine · white
- Still wine · sweet
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Online shop
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
82.5 ha (203.9 acre) · medium (50–300 ha)- vineyard · 38.6 ha (95.4 acre)
- vineyard · 22 ha (54.4 acre)
- vineyard · 9.74 ha (24.1 acre)
- vineyard · 8 ha (19.8 acre)
- vineyard · 4.11 ha (10.2 acre)
Farming method / certification
Community farming
Languages spoken
HungarianLocation
Contact
Data source
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