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Domaine L'Aiguelière small

Winery · Montpeyroux · France

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Verified by hand — from the farm's own website

Who we are

About the farm

In Montpeyroux, at the foot of the Larzac in the Hérault valley, we are a sixth-generation winegrowing family farming 18 hectares of vines spread over 22 plots; the estate was founded by Aimé Commeyras and Pierre-Louis Teissedre, professor of oenology in Bordeaux, and is now run by Auguste Commeyras. We farm traditionally with deliberately low yields, in conversion to organic since 2018, and make seven cuvées under the AOC Montpeyroux, AOC Terrasses du Larzac and IGP Saint-Guilhem-le-Désert appellations. We welcome you to our caveau for visits and tastings Monday to Saturday, 9 am–12 pm and 2–6 pm, preferably by reservation, and you can also order our wines from our online shop.

Snapshots

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What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Cabernet Sauvignon, Sauvignon Blanc, Syrah, Viognier
    • Wine

Sales channel

  • Farm-gate sales
  • Delivery / shipping

Product categories

Drinks

Product groups

wine

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

18 ha (44.5 acre) · small (5–50 ha)
  • vineyard · 18 ha (44.5 acre) · in conversion

Farming method / certification

Farming method, self-declared: in conversion

Community farming

farm visits
Visiting: open to visitors
Opening hours: weekly opening hours · Mon–Sat · 09:00–18:00

Languages spoken

French

Location

2 Place du Square, 34150 Montpeyroux
Coordinates: 43.69382, 3.50876

Contact

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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