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Seyfried Wein.Atelier

Winery · Nitscha · Austria

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Verified by hand — from the farm's own website

Who we are

About the farm

Our winery, art studio and Buschenschank (wine tavern) are in Kaltenbrunn (Nitscha) near Gleisdorf and are run by Maria and Christina Seyfried. We make East Styrian origin wines – Weissburgunder, Morillon, Welschriesling, Gelber Muskateller, Scheurebe, Sauvignon Blanc, Zweigelt, Blauburger, the Urbanus cuvée, frizzantes and a Muskateller pomace brandy – which have won national and international awards. We sell our wines at the winery, also outside opening hours by appointment, in our online shop and in our seasonally open Buschenschank.

Snapshots

Seyfried Wein.Atelier – photo 1/8Seyfried Wein.Atelier – photo 2/8Seyfried Wein.Atelier – photo 3/8Seyfried Wein.Atelier – photo 4/8Seyfried Wein.Atelier – photo 5/8Seyfried Wein.Atelier – photo 6/8Seyfried Wein.Atelier – photo 7/8Seyfried Wein.Atelier – photo 8/8

Image rights: Seyfried Wein.Atelier

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Blauburger, Chardonnay, Muscat Blanc, Olaszrizling (Welschriesling), Pinot Blanc, Sauvignon Blanc, Scheurebe, Zweigelt
    • Spirits & liqueurs
      • Grape marc pálinka
      • Grape marc pálinka „Gelber Muskateller Maischebrand”
    • Wine
      • Still wine · rosé
      • Semi-sparkling wine (frizzante)
      • Still wine · white
      • Still wine · white
      • Still wine · white
      • Still wine · white
      • Still wine · white
      • Still wine „Urbanus”
      • Still wine · red
      • Still wine „Zweigelt Barrique” · red
      • Still wine · red
      • Still wine · rosé
      • Semi-sparkling wine (frizzante) „Burgunder-Frizzante S1”
      • Semi-sparkling wine (frizzante) „Holundrino” · flavoured, off-dry
      • Semi-sparkling wine (frizzante) „S.ias” · rosé

Processing & crafts

Distilling, winemaking

Sales channel

  • Farm-gate sales
  • Online shop
  • Delivery / shipping
  • Gastronomy
  • Farm tavern (Buschenschank)

Product categories

Drinks

Product groups

spirits & liqueurswine

Farming method / certification

Farming method, self-declared: no certification

Awards

3

Community farming

farm visits
Visiting: open during opening hours
Opening hours: weekly opening hours · Wed, Fri, Sat · 10:00–18:00

Languages spoken

German

Location

Kaltenbrunn 11, 8200 Nitscha
Coordinates: 47.1064, 15.74103

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-13

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