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Who we are
About the farm
We have been making cider in our family-run lagar in Nava (Asturias) since 1947. Our three apple orchards have been certified organic (COPAE) since 2021, and two of our estates are registered under the protected designation of origin "Sidra de Asturias". We produce natural and sparkling cider as well as lemon, honey, ice and alcohol-free versions; you are welcome to book a guided visit.
Snapshots
Image rights: Sidra Vda. de Angelón
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Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
- orchard · certified organic
Farming method / certification
Community farming
Languages spoken
Spanish, English, German, French, Italian, Portuguese, Ukrainian, Russian, Lithuanian, SwedishLocation
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