Verified by hand — from the farm's own website
Who we are
About the farm
We run a modern family farm raising Charolais beef cattle on about 150 hectares of pasture around Otín in the Vysočina region, with around 140 head, two breeding bulls and year-round outdoor living. We farm to organic standards with BIO certification, including our new butchery. We sell dry-aged beef in packages and individual cuts, ordered by phone, e-mail or the order form.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Meat box
- Sausages & salami
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
150 ha (370.7 acre) · medium (50–300 ha)- meadow, pasture (grassland) · 150 ha (370.7 acre)
Farming method / certification
Community farming
Languages spoken
CzechLocation
Data source
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