Verified by hand — from the farm's own website
Who we are
About the farm
On our mountain farm above Sarnthein in the Sarntal valley we keep cows, horses and hens and smoke our own Sarner Speck. We welcome guests in three apartments on the farm; you can help us with the stable work and the summer hay harvest, and on request we hike together to our alpine pasture once a week. You can also order our smoked specialities in our online shop.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Cattle
- Hens
- Horses
More of our products
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock)
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Italian, GermanLocation
Data source
Get in touch with this farm
FarmAtlas forwards your request to the farm; the reply comes by e-mail.
Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.
Reviews
No reviews yet.
Write a review
How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.
Is this your farm?
If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.