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Who we are
About the farm
We run a family-owned, single-field vineyard in Blisworth, Northamptonshire: we planted our thousand vines (half Pinot Noir, half Seyval Blanc) on the stony, south-facing Stonyfield in 2011 and gathered our first harvest in 2013. We produce only English sparkling wine made by the traditional Champagne method – a white and a rosé – with the wine made for us by Halfpenny Green Vineyards; our wines won national medals and trophies between 2021 and 2025. On the second Sunday of every month we hold an open day with free vineyard tours and tastings, and on summer Sundays we also serve cheese platters and sparkling wine in our garden overlooking the vines; we sell wine at the cellar door, through a few local outlets and with free local delivery.
Snapshots
Image rights: Stonyfield Wine
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Pinot Noir, Seyval Blanc
- Wine
- Sparkling wine „Sparkling White” · white
- Sparkling wine „Sparkling Rosé” · rosé
- Wine
Sales channel
- Farm-gate sales
- Delivery / shipping
- Gastronomy
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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