Verified by hand — from the farm's own website
Who we are
About the farm
As a family winery in Bodenheim, Rheinhessen, we farm about 10 hectares of vineyards and do everything ourselves, from growing and harvesting to winemaking, bottling and selling. Besides Riesling, Weißburgunder, Spätburgunder, St. Laurent, Merlot and other varieties, we also produce sparkling wine, secco, grape brandy and grape juice. At weekends you can taste and buy in our vinotheque; from May to mid-October our Straußwirtschaft “Zur guten Stube” welcomes you with Rhenish-Hessian food, and we also deliver our wines to your home.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Merlot, Pinot Blanc, Pinot Noir, Riesling, St. Laurent
- Juice, must & syrup
- Grape must / juice
- Spirits & liqueurs
- Pálinka / fruit brandy
- Wine
- Sparkling wine
- Still wine · rosé
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Farm tavern (Buschenschank)
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
10 ha (24.7 acre) · small (5–50 ha)- vineyard · 10 ha (24.7 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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