Verified by hand — from the farm's own website
Who we are
About the farm
Since 2017 we have been tending our roughly one-hectare vineyard in Ábrahámhegy, in the Badacsony wine region, by hand: a 0.6-hectare old Olaszrizling plot and a Hárslevelű and Rhine Riesling planting from 2015. We use gentle pruning and predatory mites and have been converting to organic farming since 2022; our wines are made at a partner winery in close cooperation with its winemaker. We sell our still and semi-sparkling wines in our webshop and hold tastings at a place and time agreed in advance.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Hárslevelű, Olaszrizling (Welschriesling), Riesling
- Wine
- Semi-sparkling wine (frizzante)
- Still wine „Napfordító”
- Still wine „Holdfénylopó”
- Still wine „Csillagfogó”
- Semi-sparkling wine (frizzante)
- Wine
Processing & crafts
Winemaking
Sales channel
- Online shop
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
1.1 ha (2.7 acre) · micro (under 5 ha)- vineyard · 0.6 ha (1.5 acre)
- vineyard · 0.5 ha (1.2 acre)
Farming method / certification
Community farming
Languages spoken
HungarianLocation
Contact
Data source
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