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Who we are
About the farm
We have been making wine and sparkling wine in Etyek since 2019; our first-generation winery started in a renovated garage, and today our 13-hectare estate consists of four vineyards (Vasztély, Előhegy, Tóra, Kőkaloda). We grow only Burgundian clones – Sauvignon Blanc, Chardonnay and Pinot Noir – and make a traditional-method Brut Reserve sparkling wine. We offer private tastings in our cellar by appointment and sell our wines in our webshop, for pickup or courier delivery.
Snapshots
Image rights: Szijjártó Előd Wines
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Pinot Noir, Sauvignon Blanc
- Wine
- Sparkling wine
- Still wine · 6 500 HUF / kg · in stock
- Still wine · 4 500 HUF / kg · in stock
- Still wine · 7 100 HUF / kg · in stock
- Sparkling wine „Brut Reserve” · brut · 7 950 HUF / kg · in stock
- Still wine · tasting set / selection
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
13 ha (32.1 acre) · small (5–50 ha)- vineyard · 13 ha (32.1 acre)
Farming method / certification
Community farming
Languages spoken
Hungarian, EnglishLocation
Contact
Data source
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