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Who we are
About the farm
We farm on the Devon slopes of the river Tamar, two miles south-west of the village of Bere Alston: our vineyard looks out over the river and the hills of Cornwall, and we currently grow 1,400 Madeleine Angevine vines. Our first harvest was in 2019; our 2021 Madeleine Angevine still white, the first wine we made entirely on our own, won a bronze from Wine GB. We sell our wines and our ciders, harvested and made in the Tamar Valley, through our online shop, with local delivery and at Tavistock Farmers' Market. On Fridays and Sundays from 12 to 3pm we serve our wines by the glass and, with advance booking, cheese and charcuterie boards; from Easter to the end of August we run guided tours, and we welcome volunteers in the vineyard.
Snapshots
Image rights: Tamar Valley Vineyard
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Madeleine Angevine
- Wine
- Sparkling wine
- Still wine · rosé
- Sparkling wine „Ag 2022 – Sparkling white wine” · white · 27,5 GBP / pcs · sold out
- Still wine „Royal Sovereign Rosé 2023 – still wine” · rosé · 15 GBP / pcs · sold out
- Still wine „Madeleine Angevine” · white
- Still wine „Redshank” · red
- Wine
More of our products
- Cider, fruit wine & mead
- Cider „PNJ”
- Cider „Bal Maidens”
- Cider „The Knockers”
Processing & crafts
Cider & fruit wine making
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Farmers' market
- Gastronomy
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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