Verified by hand — from the farm's own website
Who we are
About the farm
We farm on the hills of Macerata, above the Chienti valley near the Abbey of San Claudio; vines and olives have been grown on our estate since the 16th century, and the Counts Lucangeli have owned it since 1870. From Montepulciano, Sangiovese, Merlot and Cabernet we make red and rosé wines, from Chardonnay, Ribona, Pecorino and Passerina white wines and a sparkling wine, and we also produce wildflower honey and extra virgin olive oil from our Leccino and Frantoio trees. You can buy our products at the cellar from Monday to Saturday; the estate also has a sport-fishing lake and walking paths.
Snapshots
Image rights: Tenuta Conte Lucangeli
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet (unspecified), Chardonnay, Merlot, Sangiovese
- Oil
- Wine
- Still wine · rosé
- Sparkling wine
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Bees
- Honey
- Mixed flower honey
- Honey
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
- vineyard
- orchard
Farming method / certification
Community farming
Languages spoken
Italian, EnglishLocation
Data source
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