FarmAtlas is a pilot project launched on 15 September 2026. Its aim is to support the producers who, despite the difficulties, have kept going across Europe. We are constantly growing and improving.

← Back to the map

The 'Anama Concept

Winery · Cyprus

Share: Facebook WhatsApp E-mail

Verified by hand — from the farm's own website

CallRouteWebsite

Who we are

About the farm

We are a small family wine project in Cyprus, inspired by the ancient Cypriot sweet wine tradition (Kyprion Nama). From 100+ year-old Mavro and Xynisteri vines on the slopes of Zoopigi (1,100+ m), cultivated solely by hand, we make our naturally sweet 'Anama Vintages from sun-dried grapes, as well as dry white, rosé and red wines from indigenous varieties and the double-distilled Ousia zivania. Production is strictly limited (about 1,000 bottles per label); our wines and spirits are sold through our online shop, and selected rare vintages only at the winery.

Snapshots

The 'Anama Concept – photo 1/3The 'Anama Concept – photo 2/3The 'Anama Concept – photo 3/3

Image rights: The 'Anama Concept

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine
    • Spirits & liqueurs
      • Pálinka / fruit brandy
      • Grape marc pálinka „Ousia” · aged / matured
    • Wine
      • Still wine · rosé
      • Still wine · sweet
      • Still wine · white
      • Still wine „Xynisteri Oak Fermented” · white
      • Still wine „Light Rosé” · rosé
      • Still wine „Dark Rosé” · rosé
      • Still wine „Young Red” · red
      • Still wine · red
      • Wine from dried grapes (aszú, straw wine, passito) „'Anama Vintages” · sweet

Processing & crafts

Distilling, winemaking

Sales channel

  • Online shop
  • Farm-gate sales

Product categories

Drinks

Product groups

spirits & liqueurswine

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visitstastings
Visiting: open during opening hours
Opening hours: weekly opening hours · Sat · 15:00–20:00

Languages spoken

Greek, English

Location

Coordinates: 34.9209, 33.29618
OSM entry

Contact

FacebookInstagram

The farm has not made its contact details public — you can message it through the application form.

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-13

Get in touch with this farm

FarmAtlas forwards your request to the farm; the reply comes by e-mail.

Other question

Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.

Reviews

No reviews yet.

Write a review
Quality
Reliability (quantity and deadline as promised)
Communication
Who are you?

As a producer, use the email address on your farm profile.

How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.

Is this your farm?

If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.

Edit / claim the profile