Verified by hand — from the farm's own website
Who we are
About the farm
We are a community-owned, not-for-profit organic farm in Chew Magna overlooking Chew Valley Lake, near Bristol and Bath, run as a Community Benefit Society since 2011. Of our 15-acre site we farm 8.3 acres (about 3.4 ha) organically, inspected by the Soil Association, and propagate almost all our crops ourselves. Every week we deliver veg and fruit boxes and our online shop range – our own veg alongside produce from more than 25 South West producers – to hundreds of households in Bristol, Bath and the Chew Valley, and on Saturdays we also sell at the farm's Veg Shed. We welcome visitors for volunteering, group days, courses and farm tours.
Snapshots
Image rights: The Community Farm
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Vegetables, mushrooms, herbs
Chard
- Fresh produce · EU organic
Kale
- Fresh produce · EU organic
Leeks
- Fresh produce · EU organic
Lettuce
- Fresh produce · EU organic
Onions – red onion
- Fresh produce · EU organic
Pumpkin – Acorn, Celebration, Golden Nugget, Hokkaido, Leckor
- Fresh produce · EU organic
Savoy cabbage
- Fresh produce · EU organic
Shallots
- Fresh produce · EU organic
Spinach
- Fresh produce · EU organic
More of our products
- Fruit
- Mixed fruit box
- Vegetables
- Vegetable box (mixed)
Sales channel
- Delivery / shipping
- Online shop
- Farm-gate sales
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3.4 ha (8.4 acre) · micro (under 5 ha)- garden (vegetables) · 3.4 ha (8.4 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Data source
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