Verified by hand — from the farm's own website
Who we are
About the farm
We farm our 150-year-old family fruit farm on the edge of Norwich, in Sprowston: the orchards were planted in 1946, we have welcomed visitors for pick your own (PYO) fruit since 1970, and since 2013 we have also grown table-top strawberries in a polytunnel. On our 250-acre (approx. 100 ha) farm we run a café and farm shop in the old cart shed and an award-winning butchery; in autumn we open our pumpkin patch, and visitors can camp in our orchard. Independent local businesses operate in our converted barns, and we also host a farmers' market and events on the farm.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Juice, must & syrup
- Pressed juice „White House Farm”
- Juice, must & syrup
Blackberries
- Fresh produce
Currants
- Fresh produce
Gooseberries
- Fresh produce
Raspberries
- Fresh produce
Strawberries
- Fresh produce
Vegetables, mushrooms, herbs
Pumpkin
- Fresh produce · available: October
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
101 ha (249.6 acre) · medium (50–300 ha)Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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