Verified by hand — from the farm's own website
Who we are
About the farm
In Ugglarp on the Halland coast we run diverse specialty growing on about 60 hectares and in four greenhouses totalling around 3,400 m², without chemical pesticides: we grow vegetables, root crops, herbs, fruit, berries and flowers and keep about 20 bee colonies. We supply mainly restaurants, but in our farm shop you can buy our own produce, honey and home-made preserves too. In summer we lead wild-plant walks on Fridays, and from time to time we hold tastings in the shop.
Snapshots
Image rights: Ugglarps Grönt
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Jam, preserves & compote
- Jam
- Juice, must & syrup
- Pressed juice
- Jam, preserves & compote
- Blueberries
- Currants
- Gooseberries
- Raspberries
- Strawberries
Grain, pulses, seeds & nuts
- Beans
Vegetables, mushrooms, herbs
- Beetroot
- Chilli peppers
- Courgette
- Cucumber
- Eggplant
- Onions – yellow onion
- Potatoes
- Pumpkin
- Sweet peppers
- Tomatoes
- White cabbage
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Bees
- Honey
More of our products
- Plants, seedlings & seeds
- Ornamental plants
- Vegetables
- Green beans
Sales channel
- Farm-gate sales
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
60 ha (148.3 acre) · medium (50–300 ha)- garden (vegetables) · 60 ha (148.3 acre)
Farming method / certification
Community farming
Languages spoken
SwedishLocation
Contact
Data source
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