Verified by hand — from the farm's own website
Who we are
About the farm
Our family farm in Jämsä, near the Himos ski resort on the shore of Patalahti bay, has belonged to our family since 1934; we have farmed organically since 1997, growing seed oats, pasture grass and berries (strawberry, raspberry, sea buckthorn, highbush blueberry and currants). Since 2005 we have made fruit wines from our own organic berries and sell them in our wine shop. The farm is also home to the Patapirtti restaurant, a country hotel and a lakeside sauna.
Snapshots
Image rights: Uusi-Yijälän Tila – Viinitila Uusi-Yijälä
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Aronia (chokeberry)
- Cider, fruit wine & mead
- Fruit wine „Yijän Ylpeys” · EU organic
- Cider, fruit wine & mead
Currants – blackcurrant
- Cider, fruit wine & mead
- Fruit wine „Musta Mortti”
- Fruit wine „Kultainen Mataleina” · EU organic
- Fruit wine „Yijän Ylpeys” · EU organic
- Fruit wine „Kaunis Elina”
- Fruit wine „Hullu Pappi” · EU organic
- Cider, fruit wine & mead
Grapevine
- Wine
- Still wine · sweet
- Wine
More of our products
- Cider, fruit wine & mead
- Fruit wine
Processing & crafts
Cider & fruit wine making, winemaking
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Finnish, Swedish, EnglishContact
Data source
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