Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Kiskunmajsa as a multi-generation family winery; we have 15 hectares of our own vineyards, and the vineyard and cellar work is done mainly by the family. In 2018 we fully renovated the cellar, and each year we store around 200 hl of wine: Kövidinka, Cserszegi fűszeres, Aletta, Generosa, Kékfrankos (Blaufränkisch, also as rosé), Zweigelt, Turán, Néró, Otelló and Cabernet Sauvignon, plus our red cuvée ZITA. By advance booking we hold tastings combined with an estate visit and cellar walk for groups of 5–20; our bottled wines can also be bought on site.
Snapshots
Image rights: Váradi Pince
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Aletta, Cabernet Sauvignon, Cserszegi Fűszeres, Generosa, Kékfrankos (Blaufränkisch), Kövidinka, Nero, Othello, Turán, Zweigelt
- Wine
- Still wine · rosé
- Still wine „Aletta”
- Still wine „Otelló”
- Still wine „ZITA” · red
- Still wine „Turné”
- Still wine „Ismerkedő” · tasting set / selection
- Still wine „Háziúr” · tasting set / selection
- Still wine „Házmester” · tasting set / selection
- Still wine „Viceházmester” · tasting set / selection
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
15 ha (37.1 acre) · small (5–50 ha)- vineyard · 15 ha (37.1 acre)
Farming method / certification
Community farming
Languages spoken
HungarianLocation
Data source
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