Verified by hand — from the farm's own website
Who we are
About the farm
We have farmed our family holding in Assat near Pau since 1962; in 1991 we switched to diversified market gardening and direct sales, and we have farmed organically since 2008. On about 20 hectares, partly under polytunnels, we grow around 50 vegetables (some 80 varieties) a year with a team of about 20 people. We sell our vegetables at the farm on Tuesdays and Fridays (alongside products from other local producers) and at the markets in Les Halles de Pau, Nay and Serres-Castet; we also hold occasional free guided farm tours.
Snapshots
Image rights: Ferme Larqué
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Vegetables, mushrooms, herbs
Cucumber
- Fresh produce · EU organic
- Vegetables
- Vegetables · EU organic
Sales channel
- Farm-gate sales
- Online shop
- Farmers' market
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
20 ha (49.4 acre) · small (5–50 ha)- garden (vegetables) · 20 ha (49.4 acre)
Farming method / certification
Community farming
Languages spoken
FrenchContact
Data source
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