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Verde Íbero BIO

Processor · Peal de Becerro · Spain

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Verified by hand — from the farm's own website

Who we are

About the farm

In Peal de Becerro, at the gateway to the Sierra de Cazorla, we run a family micro olive mill: we press the olives from our own trees at an early harvest and bottle the oil on site. We grow Picual, Royal, Arbequina and Frantoio. You can order our extra virgin olive oils in our online shop, and visit the mill by booking in advance.

Snapshots

Verde Íbero – photo 1/6Verde Íbero – photo 2/6Verde Íbero – photo 3/6Verde Íbero – photo 4/6Verde Íbero – photo 5/6Verde Íbero – photo 6/6

Image rights: Verde Íbero

Sales channel

  • Online shop
  • Delivery / shipping

Product categories

Preserves, pickles, sauces, oil & vinegar

Product groups

oil

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

  • orchard

Farming method / certification

Farming method, self-declared: certified organic

Community farming

farm visits
Visiting: visits by appointment
Opening hours: weekly opening hours · Mon–Fri · 09:00–20:00

Languages spoken

Spanish, English

Location

Carretera de los Propios, s/n, 23460 Peal de Becerro
Coordinates: 37.897, -2.967

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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