Verified by hand — from the farm's own website
Who we are
About the farm
We farm on the edge of Thy National Park; we took over the farm in 2010 as the third generation and immediately began converting to organic farming. On our hobby farm we raise free-range chickens and ducks in our Christmas tree plantation, 21 Angus and Jersey cattle graze our 11-hectare meadow, and we also keep pigs. We sell the meat and cold cuts in our self-service farm shop, open 24 hours a day; you are welcome to visit and meet our animals too.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Angus
- Beef
- Ducks
- Hens
Pigs
- Pork
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
11 ha (27.2 acre) · small (5–50 ha)- meadow, pasture (grassland) · 11 ha (27.2 acre)
Farming method / certification
Community farming
Languages spoken
DanishLocation
Data source
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