Verified by hand — from the farm's own website
Who we are
About the farm
We farm in the heart of Goriška brda, at Plešivo, right on the Slovenian–Italian border; the farm has been in our family since 1890, we have bottled our own wine since 1993, and today three generations live and work here. We cultivate 9 hectares of vineyards up to 50 years old on both sides of the border, in a nature-friendly way without artificial fertilisers or herbicides and with hand harvesting, producing 20–30 thousand bottles a year. We make three lines: fresh wines (Rebula, Jakot, Sauvignon, Malvazija, Chardonnay, Cabernet Sauvignon), barrel-aged wines and selections; our wines are sold through retailers in Slovenia and across Europe.
Snapshots
Image rights: Vina Blažič
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Chardonnay, Friulano (Tocai friulano), Merlot, Pinot Blanc, Ribolla Gialla, Sauvignon Blanc
- Wine
- Still wine · white
- Still wine · white
- Still wine „Malvazija” · white
- Still wine · white
- Still wine · white
- Still wine · red
- Still wine „Rebula Robida”
- Still wine „Jakot Plešivo”
- Still wine „Sauvignon Plešivo”
- Still wine „Blaž belo” · orange (skin-contact)
- Still wine „Blaž rdeče” · red
- Still wine „Rebula selekcija” · orange (skin-contact)
- Still wine „Malvazija selekcija” · orange (skin-contact)
- Wine
Processing & crafts
Winemaking
Sales channel
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
9 ha (22.2 acre) · small (5–50 ha)- vineyard · 9 ha (22.2 acre)
Farming method / certification
Languages spoken
Slovenian, EnglishContact
Data source
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