Verified by hand — from the farm's own website
Who we are
About the farm
Our family winery was founded in 2002 by Eliška and Martin Šebesta in Dolní Dunajovice, in the Mikulov wine subregion below Pálava. On 8.5 hectares of vineyards we planted ourselves – mainly in the Liščí vrch and Ořechová hora sites at Březí u Mikulova – we make white, red, rosé, claret and ice wines, sparkling wine and grape must. At our winery guests can buy wine on weekdays, enjoy our wine bar in summer, a tasting room for 40 people (guided tastings from 8 people, with cold and hot food) and our guesthouse with 7 apartments; we also sell through our e-shop.
Snapshots
Image rights: Vinařství Martin Šebesta
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Dornfelder, Grüner Veltliner, Merlot, Olaszrizling (Welschriesling), Pinot Gris, Pinot Noir, Riesling, Sauvignon Blanc, Zweigelt
- Juice, must & syrup
- Grape must / juice
- Sparkling juice
- Wine
- Still wine · rosé
- Sparkling wine
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Still wine
- Ice wine
- Sparkling wine „P.M. Chardonnay”
- Harmonie
- Rosálie
- Juice, must & syrup
Processing & crafts
Oil & juice pressing, winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
7.7 ha (19 acre) · small (5–50 ha)- vineyard · 5.5 ha (13.6 acre)
- vineyard · 2.2 ha (5.4 acre)
Farming method / certification
Community farming
Languages spoken
CzechContact
Data source
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