Verified by hand — from the farm's own website
Who we are
About the farm
Our family winery in Velké Bílovice was founded in 1994 and continues a tradition dating back to the early 19th century; it was founded and is run by Václav Zapletal, joined in 2005 by his son Jan. We farm 20 ha of vineyards in the town's cadastre (Velké Pavlovice subregion) under integrated production and make still, frizzante and oak-aged wines only from our own grapes. We have an e-shop, host guided tastings with dinner and cimbalom music in our cellar (up to 30–35 people), and offer a guesthouse and an apartment above the cellar.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Blauburger, Cabernet Sauvignon, Chardonnay, Dornfelder, Gewürztraminer, Grüner Veltliner, Hibernal, Irsai Olivér, Kékfrankos (Blaufränkisch), Merlot, Müller-Thurgau, Olaszrizling (Welschriesling), Pinot Blanc, Pinot Gris, Pinot Noir, Portugieser, Riesling, Sauvignon Blanc, Solaris, Zweigelt
- Wine
- Still wine · rosé
- Semi-sparkling wine (frizzante)
- New wine (nouveau)
- Late harvest / botrytised (e.g. szamorodni)
- Still wine
- Still wine
- Still wine
- Wine · gift pack
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Online shop
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
20 ha (49.4 acre) · small (5–50 ha)- vineyard · 20 ha (49.4 acre)
Farming method / certification
Community farming
Languages spoken
CzechContact
Data source
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