Verified by hand — from the farm's own website
Who we are
About the farm
Our family has been growing wine in Hainfeld on the Southern Wine Route since 1659; today the 15th generation, Barbara and Peter Klein, runs the estate. We grow 16 grape varieties on 26 hectares of slate, loess, red sandstone and clay soils along the Haardt edge and the Modenbach valley, harvest mostly by hand and have done without chemical weed control for years. In our vinothek (KleinOd) and online shop we offer you our varietal, terroir and single-vineyard wines and sparkling wines, and every year we welcome you to our vintage and Christmas presentations.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Chardonnay, Grüner Veltliner, Pinot Blanc, Pinot Gris, Pinot Noir, Riesling, Sauvignon Blanc, Syrah
- Wine
- Still wine · rosé
- Sparkling wine
- Wine
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
26 ha (64.2 acre) · small (5–50 ha)- vineyard · 26 ha (64.2 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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