Verified by hand — from the farm's own website
Who we are
About the farm
We have been running a young family winery since 2008: two generations farm about 5 hectares of vineyards between Stuttgart and Heilbronn, around Höpfigheim. We harvest mostly by hand, make our wines in our own cellar and grow fungus-resistant PIWI varieties on more than 60% of our vineyard area. We welcome you at our vinotheque in Höpfigheim on Wednesdays, Fridays and Saturdays, and you can also order our wines in our online shop with delivery.
Snapshots
Image rights: Wein Gut Schütz
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Kékfrankos (Blaufränkisch), Merlot, Pinot Blanc, Pinot Gris, Riesling, Sauvignon Blanc
- Wine
- Sparkling wine
- Still wine · rosé
- Wine
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
5 ha (12.4 acre) · small (5–50 ha)- vineyard · 5 ha (12.4 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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