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Who we are
About the farm
In Brunn am Gebirge, in the Thermenregion, we have been making wine since 2005; our approximately 0.6 hectares of vineyards lie in Brunn am Gebirge and Maria Enzersdorf, and we do all the work ourselves, from pruning to bottling. We make varietal Riesling, Grüner Veltliner and Blauer Portugieser, a Syrah-led cuvée, Gemischter Satz, Chardonnay and frizzante. In our Heuriger we welcome you during the announced opening periods with our own wines and homemade cold dishes, with a garden, and we also host private celebrations.
Snapshots
Image rights: Weinbau Hastenteufel
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Grüner Veltliner, Portugieser, Riesling, Syrah
- Wine
- Semi-sparkling wine (frizzante)
- Still wine · sweet
- Wine
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
0.6 ha (1.5 acre) · micro (under 5 ha)- vineyard · 0.6 ha (1.5 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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