Verified by hand — from the farm's own website
Who we are
About the farm
In Konz-Oberemmel, surrounded by the vineyards of the Saar, our family has been growing wine for many generations; on about 5 hectares we cultivate Riesling, Spätburgunder, Grauburgunder, Auxerrois and Müller-Thurgau, with Riesling taking the largest share. We sell our wines, Sekt and fruit brandies at the winery together with a tasting, and through our online shop with delivery by the case. In summer our wine tavern is also open; we welcome your visit with prior notice.
Snapshots
Image rights: Weingut Albrecht Schmitt
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Müller-Thurgau, Pinot Gris, Pinot Noir, Riesling
- Wine
- Still wine · rosé
- Sparkling wine
- Late harvest / botrytised (e.g. szamorodni)
- Still wine · sweet
- Wine
Plums
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
More of our products
- Spirits & liqueurs
- Grape marc pálinka
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
5 ha (12.4 acre) · small (5–50 ha)- vineyard · 5 ha (12.4 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Data source
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