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Weingut Endesfelder

Winery · Mehring · Germany

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Verified by hand — from the farm's own website

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Who we are

About the farm

We are a fourth-generation family winery in Mehring on the Moselle, run by Lena, Cordula and Sarah Endesfelder, with vineyards on the best slopes around the village. We grow Riesling, Rivaner, Weißburgunder (Pinot Blanc), Spätburgunder (Pinot Noir) and Cabernet Blanc and also make sparkling wine, brandies, liqueurs and wine jellies. We hold tastings in our restored wine barn, open a seasonal Straußwirtschaft (wine tavern) and offer you an online shop and three holiday flats.

Snapshots

Photos from the farm are coming soon.

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Müller-Thurgau, Pinot Blanc, Pinot Noir, Riesling
    • Jam, preserves & compote
      • Jelly
      • Jam
    • Juice, must & syrup
      • Grape must / juice
    • Wine
      • Still wine · rosé
      • Sparkling wine
  • Pears – Williams
    • Spirits & liqueurs
      • Pálinka / fruit brandy

More of our products

  • Spirits & liqueurs
    • Grape marc pálinka
    • Liqueur

Sales channel

  • Farm-gate sales
  • Online shop
  • Delivery / shipping
  • Gastronomy

Product categories

DrinksPreserves, pickles, sauces, oil & vinegar

Product groups

jam, preserves & compotejuice, must & syrupspirits & liqueurswine

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visitsfarm stay
Visiting: open to visitors
Opening hours: weekly opening hours · Wed–Sat · 16:00–21:00

Languages spoken

German

Location

Bachstraße 3, 54346 Mehring
Coordinates: 49.79506, 6.82145

Contact

Lena Endesfelder · winemaker

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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