Verified by hand — from the farm's own website
Who we are
About the farm
Our family winery is in Rust on the western shore of Lake Neusiedl; its history goes back to 1936, and today it is run by Kurt and Katrin Feiler in the third generation. We farm 26 hectares of vines in the best Rust vineyards, since 2008 according to the Respekt-BIODYN guidelines, and our wines are certified organic. You can also order our dry and sweet (Ruster Ausbruch) wines in our web shop.
Snapshots
Image rights: Weingut Feiler-Artinger
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Gewürztraminer, Kékfrankos (Blaufränkisch), Zweigelt
- Wine
- Still wine · rosé
- Still wine · sweet
- Wine
Sales channel
- Online shop
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
26 ha (64.2 acre) · small (5–50 ha)- vineyard · 26 ha (64.2 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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