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Who we are
About the farm
We have made wine from our own grapes in Wösendorf (Wachau) since 1982; a small initial area has grown to 8 hectares, and we have been members of Vinea Wachau since 1992. Our son Franz has worked in the business since 2006. In our vineyards we do a lot of manual work, avoid herbicides and insecticides, and use biological preparations and compost; our Federspiel and Smaragd wines include Grüner Veltliner, Riesling, Chardonnay and Weissburgunder.
Snapshots
Image rights: Weingut Franz Pichler
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Grüner Veltliner, Pinot Blanc, Riesling
- Wine
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
8 ha (19.8 acre) · small (5–50 ha)- vineyard · 8 ha (19.8 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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