Verified by hand — from the farm's own website
Who we are
About the farm
For six generations our family has been growing fine Riesling wines on the steep slopes around Reil on the Moselle; about half of our area lies in the steepest sites, above all in the Reiler Mullay-Hofberg. We have farmed organically since 1995 and have been Demeter-certified since 2013; we make dry to noble-sweet Rieslings, long-fermented Lentum, orange Riesling and traditional-method sekt. You can order our wines in our online shop with delivery, and alongside winegrowing we run three guest houses.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine
- Spirits & liqueurs
- Wine
- Sparkling wine
- Still wine · orange (skin-contact)
- Late harvest / botrytised (e.g. szamorodni)
- Still wine · sweet
Sales channel
- Online shop
- Delivery / shipping
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
German, EnglishLocation
Contact
Data source
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