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Weingut Georg Mosbacher small

Winery · Forst an der Weinstraße · Germany

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Verified by hand — from the farm's own website

Who we are

About the farm

We farm in Forst an der Weinstraße, where our family has grown vines for more than 200 years; the present estate was founded in 1921, is run today by Sabine Mosbacher-Düringer and Jürgen Düringer, and is a member of the VDP. We work 20 hectares in the vineyards of Forst, Deidesheim, Wachenheim and Niederkirchen, more than 80% planted with Riesling; as a certified organic winery we have also been working with fungus-resistant (PIWI) varieties since 2011. You can buy at the winery during opening hours (groups of four or more by appointment), and we also offer our wines in our online shop.

Snapshots

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Image rights: Weingut Georg Mosbacher

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Riesling
    • Spirits & liqueurs
    • Wine
      • Sparkling wine
      • Still wine · sweet
      • Still wine · rosé

Sales channel

  • Farm-gate sales

Product categories

Drinks

Product groups

spirits & liqueurswine

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

20 ha (49.4 acre) · small (5–50 ha)
  • vineyard · 20 ha (49.4 acre) · certified organic

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open to visitors
Opening hours: weekly opening hours · Mon–Sat · 08:00–18:00

Languages spoken

German, English

Location

Weinstraße 27, 67147 Forst an der Weinstraße
Coordinates: 49.42322, 8.1899

Contact

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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