Verified by hand — from the farm's own website
Who we are
About the farm
We are a private winery in Eschenau, part of Obersulm, in the heart of the Weinsberger Tal in Württemberg; as a family business we carry on the heritage of two old winegrowing families, the Hüttingers and the Grubers. Today we grow vines on twelve hectares, and our wines come exclusively from our own vineyards, from simple table wine to ice wine aged in barrique. You can buy our wines from us on Wednesdays, Fridays and Saturdays or after booking by phone; several times a year we open our Besenwirtschaft (seasonal wine tavern), we host events, and you can also order in our online shop.
Snapshots
Image rights: Weingut Gruber
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Kékfrankos (Blaufränkisch), Merlot, Muscat Blanc, Pinot Blanc, Pinot Noir, Riesling
- Juice, must & syrup
- Spirits & liqueurs
- Wine
- Still wine · sweet
- Sparkling wine
- Still wine · rosé
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
12 ha (29.7 acre) · small (5–50 ha)- vineyard · 12 ha (29.7 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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