Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Nierstein at the foot of the famous Roter Hang, on a 110-year-old estate with a deep vaulted cellar, as a third-generation family winery. Almost all of our 12 hectares of vineyards lie in Nierstein and Schwabsburg; winemaker Peter Heise makes Riesling, Chardonnay, Pinot Blanc, St. Laurent, Merlot and Pinot Noir, and we also offer sparkling wine, grape juice and grape marc brandy. You can buy wine by phone appointment, our wine vending machine is available around the clock, our wine tavern is open on Saturdays and Sundays from 2 pm, and we deliver to your home from our online shop.
Snapshots
Image rights: Weingut Heise am Kranzberg
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Merlot, Muscat Blanc, Pinot Blanc, Pinot Gris, Pinot Noir, Portugieser, Riesling, Sauvignon Blanc, St. Laurent
- Juice, must & syrup
- Grape must / juice
- Spirits & liqueurs
- Grape marc pálinka
- Wine
- Sparkling wine
- Still wine · rosé
- Still wine · sweet
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
- Vending machine / self-service
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
12 ha (29.7 acre) · small (5–50 ha)- vineyard · 12 ha (29.7 acre)
Farming method / certification
Community farming
Languages spoken
German, English, FrenchLocation
Contact
Data source
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