Verified by hand — from the farm's own website
Who we are
About the farm
In Mannweiler-Cölln in the Alsenz valley, part of the Nahe wine region, we have farmed our vineyards ecologically as a family winery since 1986; alongside Martina and Peter Linxweiler, our son Johannes works as cellar master and our daughter Katharina in marketing. We make terroir-driven Riesling, Silvaner, Weißburgunder, Chardonnay, Traminer and Spätburgunder suited to the soils and climate of the Alsenz valley, as well as traditional bottle-fermented Sekt, pet-nat and an alcohol-free grape secco. We deliver our wines to your home from our online shop, and we welcome you in person in our vinotheque and at our events – the summer tasting and the Advent market.
Snapshots
Image rights: Weingut Hahnmühle
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Gewürztraminer, Pinot Blanc, Pinot Gris, Pinot Noir, Riesling, Sauvignon Blanc
- Juice, must & syrup
- Grape must / juice
- Wine
- Sparkling wine
- Pét-nat
- Still wine · rosé
- Still wine · sweet
- Juice, must & syrup
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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