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Weingut Hemmes small

Winery · Kempten · Germany

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Verified by hand — from the farm's own website

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Who we are

About the farm

We are a family winery in Kempten, a district of Bingen am Rhein in Rheinhessen; our farm was founded in the 19th century and has focused exclusively on viticulture since 1970. Today Frank Hemmes and his son Felix run the 20-hectare estate, with Riesling and Spätburgunder from the Binger Kirchberg, Scharlachberg and Eisel sites at its heart, alongside Viognier, red cuvées and sparkling wine. We welcome you to our vinothek during opening hours and to wine tastings in the historic wine school, and we also sell our wines through our online shop and our spring delivery tour.

Snapshots

Photos from the farm are coming soon.

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Cabernet Sauvignon, Merlot, Pinot Noir, Riesling, Viognier
    • Wine
      • Sparkling wine
      • Still wine · rosé

Sales channel

  • Farm-gate sales
  • Delivery / shipping

Product categories

Drinks

Product groups

wine

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

20 ha (49.4 acre) · small (5–50 ha)
  • vineyard · 20 ha (49.4 acre)

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open during opening hours
Opening hours: weekly opening hours · Mon–Sat · 10:00–18:00

Languages spoken

German

Location

Grabenstraße 13 & 34 (Bingen am Rhein), 55411 Kempten
Coordinates: 49.96717, 7.93632

Contact

Frank Hemmes · winemaker
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Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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